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Before you jump to Onion Masala Vadai- Snack Special recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.
Healthy and balanced eating helps bring about a feeling of health and wellbeing. When we eat more healthy snacks and less of the bad ones we usually feel much better. A bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Sometimes it’s tough to find healthier foods for snacks between meals. You can spend several hours at the food market searching for an ideal snack foods to allow you to feel healthy. Here are some healthy snacks that can be used when you need a fast pick me up.
Yogurt can be a snack many individuals take for granted. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You cannot beat yogurt any time it comes to a healthy snack though. It consists of tons of calcium, healthy proteins, and B vitamins. Yogurt is typically eaten to help preserve the digestive system because it is so easily digestible by most people. Try putting in some wholesome nuts to unsweetened yogurt for a healthy snack idea. This decreases your sugar consumption without minimizing the taste of your snack.
You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to onion masala vadai- snack special recipe. You can cook onion masala vadai- snack special using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Onion Masala Vadai- Snack Special:
- Use 200 gm Kadalai PArupu
- Prepare 1 cup chopped onion, 2 ts green chilli chopped
- You need 500 ml cooking oil. 1 bunch coriander leaves, 3 red chilies
Instructions to make Onion Masala Vadai- Snack Special:
- Soak the Dal for 1 hour.
- Grind it in the mixer grinder as coarse. Then add salt chopped green chilies, chopped onions and coriander leaves.
- In a pan boil the oil. Make vadai and fry it till it becomes golden brown.
- Onion Masal Vadai is ready to taste.
Masala Vada, a crispy and savory deep fried fritter made from chana dal and spices, is a popular street food of South Indian cuisine. It is also known as Paruppu Vadai in Tamilnadu. Besides chana dal, the other important ingredient in masala vada which plays a major role for its flavorful taste is onion. Masal vadai is a very popular snack of South India. It is made with bengal gram dal and some spices.
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