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Andhra Sambar
Andhra Sambar

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We hope you got insight from reading it, now let’s go back to andhra sambar recipe. You can have andhra sambar using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Andhra Sambar:
  1. Take as required For tempering–(mustard,cumin,hing,green/red chilli)
  2. You need 1 tsp turmeric powder
  3. Get as required Curry leaves,finely chopped coriander leaves
  4. Provide 1 cup toor dal
  5. Provide 1 small ball Tamarind pulp
  6. Get 1 tsp Ginger garlic paste
  7. Take 3-4 Drumsticks
  8. Get 2-3 Tomatoes
  9. Use 1/2 small Califlower
  10. Use some Sweet corn
  11. Get as required Others veggies like lady"s finger,radish, onions,brinjal
  12. Provide 1 tsp each Coriander powder and pepper powder
  13. Provide 1 tbsp Sambar masala
  14. Take As per taste Red chilli powder
  15. You need as per taste Salt
  16. You need as required Oil
Instructions to make Andhra Sambar:
  1. Take a bowl. Add some oil and add ingredients for tempering, curry leaves, ginger garlic paste.
  2. Saute all the veggies, add little turmeric and close the lid. After some add little water and keep it on stove until all Veggies are cooked well.
  3. Add dal and tamarind pulp into the cooked veggies and wait till it get one boil.
  4. Now add salt,1 tbsp chilli powder,1/2 tsp pepper powder,1tbsp coriander powder,1 1/2 tbsp sambar powder. Mix it well and finally add finely chopped coriander leaves.
  5. Andhra style sambar is ready to serve. You can have it with hot steam rice or dosa.

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