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White rice with pepper chicken vegetable sauce
White rice with pepper chicken vegetable sauce

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We hope you got benefit from reading it, now let’s go back to white rice with pepper chicken vegetable sauce recipe. To cook white rice with pepper chicken vegetable sauce you only need 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make White rice with pepper chicken vegetable sauce:
  1. Use Chicken
  2. Get Green pepper
  3. Provide Onion
  4. Provide Curry
  5. You need Salt
  6. Use Carrots
  7. Prepare Sweet corn
  8. Get Fresh pepper and tomatoes
  9. You need Thyme
  10. Get Green peas
  11. You need Rice
  12. Take Vegetable oil
Steps to make White rice with pepper chicken vegetable sauce:
  1. Boil rice rinse boil water pour in the parboiled rice add salt boil untill is done.boil chicken season very well.
  2. Slice fresh tomatoes,pepper and onion.fry in vegetable oil for 15minutes.pour in the boiled chicken with small stock,add salt,curry,thyme,after 4 minutes slice carrots,green pepper pour in stir add sweet corn and green peas stir and is ready.

Before serving, gently mix the saffron-streaked rice with the chicken and pepper mixture. Then add ginger, ground cumin and soy sauce. Season the chicken with the Essence and add in batches to the fat remaining in the pan. While the rice cooks, pat the chicken dry with paper towels. Place in a bowl and season with salt and pepper.

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