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Chinese fried rice
Chinese fried rice

Before you jump to Chinese fried rice recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.

Healthy eating helps bring about a feeling of wellness. We tend to feel way less gross after we increase our consumption of nutritious foods and lower our consumption of processed foods. A piece of pizza will not make you feel as healthy as consuming a fresh green salad. This is usually a problem, nonetheless, with regards to eating between goodies. You can spend several hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.

While searching for a convenient wholesome snack, don’t forget about yogurt. Sometimes people elect to eat yogurt over a balanced lunch which is not the best idea. As a treat, however, yogurt is one of the greatest things you are able to reach for. Along with calcium, it is a good source of necessary protein and vitamin B. Yogurt is frequently eaten to help maintain the digestive system considering that it is so easily digestible by the majority of people. Try putting in some healthy nuts to unsweetened natural yogurt for a healthy snack idea. It’s an excellent approach to enjoy a flavorful snack without too much sugar.

A large variety of quick health snacks is easily available. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to chinese fried rice recipe. You can have chinese fried rice using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Chinese fried rice:
  1. You need Parboil rice
  2. Provide Onions, ginger and garlic
  3. You need Green beans, peas
  4. Prepare Scrambled eggs
  5. Prepare Maggi, nutmeg, turmeric, curry, thyme
  6. Provide Carrot, scotch bonnet
  7. Get Sweet corn, spices
Steps to make Chinese fried rice:
  1. Parboil your rice and set aside, make the scrambled eggs and set aside also.
  2. Pot on fire when hot add oil, bay leaves ginger, garlic and fry little bit, then add your scotch bonnet and fry.
  3. Add, your carrots, green beans, peas, and fry then add your turmeric, curry and thyme, spices and maggi, sieve the water of your sweet corn and add
  4. Add your rice and stir,add the scrambled eggs. Allow to simmer for 10 minutes.

Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. This recipe for Chinese Fried Rice comes together surprisingly quick, and it's tasty, darn tasty! I've made many Chinese Fried Rice recipes over the years and it always seemed like it was missing. This restaurant-style Chinese Fried Rice recipe is the best ever!

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