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Potato Lentil Curry
Potato Lentil Curry

Before you jump to Potato Lentil Curry recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Ingesting healthy foods can make all the difference in the way you feel. We are likely to feel way less gross after we increase our intake of nutritious foods and lower our consumption of processed foods. A bit of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. This is usually a problem, however, in terms of eating between snacks. Shopping for snack foods can be a difficult task because you have a great number of options. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

Try eating almonds if you don’t are afflicted by nut allergies. Almonds provide a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. These kinds of nuts possess plenty of vitamins E, B2, and manganese. They actually do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. But when you eat almonds, you do not feel like you need to sleep a while. Rather they will just help your muscles and digestive tract relax while also helping you feel less burned out. From time to time eating almonds can even be a mood booster!

You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to potato lentil curry recipe. To make potato lentil curry you need 15 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Potato Lentil Curry:
  1. You need Curry:
  2. Provide 1 Tbsp garam masala
  3. You need 1 Tbsp curry powder
  4. Take 1 Tbsp honey
  5. Provide 1 small apple sauce container
  6. You need 4 Tbsp butter
  7. Prepare 4 Tbsp flour
  8. Prepare 1/2 Tsp paprika
  9. Take 2 Tbsp ketchup
  10. You need 2 Tbsp soy sauce
  11. Provide Stew Ingredients:
  12. Prepare 4 Small potatoes
  13. Provide 1 can lentils
  14. Prepare 1 onion
  15. You need 2 Cups water
Steps to make Potato Lentil Curry:
  1. Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
  2. Add garam masala and curry powder to roux.
  3. Add paprika, apple sauce and honey.
  4. It should be a slight thick paste. Then add to 2 cups water on high heat.
  5. Cut potatoes and strain lentils. And add to stew.
  6. Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
  7. Just before serving, add soy sauce and ketchup. Serve with rice.

This pressure cooker sweet potato lentil curry requires little preparation. You could almost call it a drop and go recipe! Sprinkle curry powder, turmeric, and cayenne over diced sweet potatoes and toss to coat. Made with onions, garlic, scallions, curry powder, chili powder, carrots and potatoes, this vegetarian and vegan Indian lentil curry is a full meal in itself. Red lentils cook quickly and you can vary the veggies in the Indian-inspired dish!

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