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Fried omena
Fried omena

Before you jump to Fried omena recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.

Enjoying healthy foods can make all the difference in the way you feel. Whenever we eat more healthy foods and less of the bad ones we typically feel much better. Eating more vegetables helps you feel much better than eating a slice of pizza. This is usually a problem, nonetheless, in terms of eating between snacks. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting treat.

Yogurt can be a snack a lot of people take for granted. Eating fat free yogurt in place of a wholesome larger lunch isn’t a good idea. As a snack, however, yogurt is one of the best things you’ll be able to reach for. Along with calcium, it’s a good source of necessary protein and vitamin B. Easily digestible, yogurt can actually help your digestive system work appropriately depending upon the culture used to create it. Fast hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an simple way to minimize sugar while still enjoying a yummy snack.

You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to fried omena recipe. You can have fried omena using 3 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Fried omena:
  1. Prepare 500 g omena
  2. Take 3 tbs cooking oil
  3. Get 1 tbs salt
Instructions to make Fried omena:
  1. Remove dirt and shells from the omena
  2. Place a pan over the burner at medium heat and add the cooking oil. Put the cleaned omena in the pan and add salt.
  3. Stir the omena continuously for 2 minutes the turn down the heat and continue stirring
  4. The omena will turn to golden brown remove the omena and serve with ugali.while hot.

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