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We hope you got insight from reading it, now let’s go back to kadalai urundai- sounth indian special recipe. To make kadalai urundai- sounth indian special you only need 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Kadalai Urundai- Sounth Indian Special:
- You need 250 gms Dried Groundnuts
- Provide 10 gms elachi powder
- Prepare 150 gms jagary
Steps to make Kadalai Urundai- Sounth Indian Special:
- In a pan add some water and jagary. Make it into thick paste.
- Add the dried cocnuts and elachi powder.
- Make the mixture into small balls.
- Thats all. Kadalai urundai is ready to taste.
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