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Suji Halwa (Navratri Special)
Suji Halwa (Navratri Special)

Before you jump to Suji Halwa (Navratri Special) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are these days being given more attention than ever before and there are many reasons why this is so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get us to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make some minor changes that can start to make a difference to our everyday eating habits.

Initially, you will need to be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you don’t wish to eat. For example, did you ever think to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

As you can see, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to suji halwa (navratri special) recipe. You can cook suji halwa (navratri special) using 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Suji Halwa (Navratri Special):
  1. Use 1/2 cup Sooji (semolina/rava)
  2. Use 1/3 cup Ghee
  3. Take 1 1/4 cups Water
  4. Get 1/2 cup Sugar
  5. Use 5 Almonds (badam), sliced
  6. Take 5 Cashew nuts (kaju), chopped
  7. Get 1/4 teaspoon Cardamom Powder
  8. You need 7-8 raisins
Instructions to make Suji Halwa (Navratri Special):
  1. Take sooji in a heavy-based pan, add ghee and heat it over medium flame.
  2. Add dry fruits, stir and mix using a spatula. Roast it until golden-brown. It will take anywhere between 8 to 10 minutes.
  3. Pour 1¼ cups water and 1/2 cups sugar, raisins in a small saucepan and bring it to boil over medium flame, it will take around 3-4 minutes.
  4. Reduce flame to low; slowly add boiled water, sugar, raisins and cardamom Powder mix by stirring constantly.
  5. Stir and cook to avoid any lump formation.
  6. The suji halwa is now ready for serving.

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