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Stuff Bhindi with milets dhokli sabji
Stuff Bhindi with milets dhokli sabji

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If you are not hypersensitive to nuts, try having some almonds! As an all-in-one vitality booster, almonds provide many health advantages. Several minerals and vitamins are found in these wonderful nuts. They generally do, however, come with tryptophan-the same enzyme which makes you tired after eating turkey. Regarding almonds, however, they wont cause you to yearn for a nap. These nuts unwind the muscles and supply a general sense of comfort. Your emotional state can often be lifted simply by eating almonds.

You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to stuff bhindi with milets dhokli sabji recipe. You can have stuff bhindi with milets dhokli sabji using 11 ingredients and 16 steps. Here is how you achieve that.

The ingredients needed to prepare Stuff Bhindi with milets dhokli sabji:
  1. Use 1oo gm Lady finger
  2. Take 1 potato round sliceed
  3. Get 2 tomatoes chopped
  4. Get 1 onion
  5. Get 1 spoon Ginger paste
  6. Provide 8 Garlic cloves
  7. Provide 1-2 tsp Coriander leaves chopped
  8. Use 1 cup Milets flour for dhokli
  9. Prepare To taste Regular Masale(turmeric,coriander powder,red chilli powder)
  10. You need to taste Salt
  11. You need 1 spoon Dry mango powder
Steps to make Stuff Bhindi with milets dhokli sabji:
  1. Firstly lady fingers ko kt kar ke beach mein se kt lgayenge…
  2. Then chopper mein onion, green chilli, jeera,garlic cloves coriander leaves dal kar Chope krenge..
  3. Drdra hi rkhana hei..
  4. Ab es mishran mein Masale or salt dal kar mix krenge or
  5. Lady fingers ke andr brenge..
  6. Chutney thodi bchegi esko milets flour ke andr dal kar, or tomato puri 2 spoon. Mix kar dough ready krenge or hath se round shape de denge..
  7. Ab ek pan mein baki ki bchi huyi chutni dalenge add some water then add potato slice..
  8. 5 mints slow flame par bhunege..
  9. Then add lady finger..
  10. Dhake kar slow flame par cook krenge..
  11. After 10 min. Ye dhokli b upar se rakh denge..or chopped tomato dal kar regular Masale, dry mango powder or salt add kar denge..
  12. Dhokli bhap mein hi cook ho jati hei…
  13. Thoda sa water or add krenge…
  14. Dum par sijne ke liye rkhenge..
  15. Jab sbjiya gl jaye to gas off kar denge…
  16. Ready hei grma grm zero oil bharva Bindi.and dhokli…

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