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Before you jump to Curd dip bhindi aloo recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are today being given more attention than ever before and there are many reasons for this. There are many health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by making several small changes.
You can see results without needing to remove foods from your diet or make huge changes immediately. It’s not a bad idea if you want to make considerable changes, but the most important thing is to bit by bit switch to making healthier eating choices. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will find that you no longer want to eat the old diet.
As you can see, it’s not at all difficult to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to curd dip bhindi aloo recipe. You can cook curd dip bhindi aloo using 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Curd dip bhindi aloo:
- Provide 1/2 kg lady finger
- Provide 3-4 potatoes
- Prepare 1 onion sliced
- Use 2 tomato chopped
- Use to taste Salt
- Get 1/2 tbsp red chilli
- Prepare 1/2 tbsp turmeric
- Get 1/2 bowl beated curd
Instructions to make Curd dip bhindi aloo:
- Add oil in kadai add onions then lady finger and potatoes.fry it
- Now add all spices mix well now add chopped tomatoes.
- When it ready add beated curd…ready to eat curd dip…
This aloo bhindi recipe is very healthy. Because aloo and bhindi both are shallow fried first. Then punjabi onion-tomato masala is made and mixed all together. Aloo Bhindi Bhujiya or fry is easy okra, potato stir fried with minimal spice, pair great with roti Spinach and Potato Curry, also known as Palak Aloo is braised spinach and potatoes with onions Roasted Garlic n Cucumber Yoghurt Dip :: Cucumber Raita with roasted garlic :: Lehsuni Kheere ka. Delicious aloo bhindi sabzi is ready to be served as a side dish for chapati or rice.
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