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Before you jump to Vegan apple wheat pancake topped with yogurt and berries recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let’s go back to vegan apple wheat pancake topped with yogurt and berries recipe. You can cook vegan apple wheat pancake topped with yogurt and berries using 14 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Vegan apple wheat pancake topped with yogurt and berries:
- Prepare pancake
- Provide 1 cup whole wheat flour
- Provide 1 tbsp Vegan butter
- Use 1 tsp vanilla extract
- You need 1/4 tsp stevia
- Get 1 tsp vegetable oil
- Use 1 tbsp mashed potatoes
- Provide 1 each Apple - peeled, cored and chopped finely
- You need 1 tbsp flax meal
- Get 2 tsp baking powder
- Use 1 cup soy milk - add little at a time
- Get topping
- You need 2 tbsp low fat vanilla yogurt
- You need 1 pints berries or any type of fruit
Steps to make Vegan apple wheat pancake topped with yogurt and berries:
- Mix all pancake ingredients together in bowl and add soymilk gradually and stir to pancake consistency.
- In frying pan, medium high heat, add a little oil, fry mini size pancakes, remove and places on paper towel to remove some oil.
- Stack pancakes on small plate, topped with yogurt and berries.
This pancake batter is such a great base for endless add-ins and toppings. We made half the batch with wild blueberries and topped them with almond butter, hemp seeds, more yogurt, and maple syrup! This is the best pancakes with yoghurt. Apple Cinnamon Greek Yogurt pancakes - pancakes stuffed with shredded apples. This low sugar triple berry pancake topping recipe is so easy to make, and you can even use frozen berries!
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