Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Yamarita recipe here. We also have wide variety of recipes to try.
Before you jump to Yamarita recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
Healthy eating promotes a feeling of health and wellbeing. When we eat more healthy meals and a lesser amount of of the unhealthy ones we usually feel much better. A bit of pizza does not have you feeling as healthy as eating a fresh green salad. Sometimes it’s hard to find healthier foods for something to eat between meals. Shopping for snack foods can be a challenge because you have so many options. Here are a few healthy snacks which you can use when you need a quick pick me up.
Whole grain meals are an superb choice for a fast healthy snack. A slice of whole wheat toast, for instance is a great snack in the morning. When you need a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products just like white bread to the healthier whole grain alternatives.
A large selection of instant health snacks is easily available. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to yamarita recipe. To cook yamarita you need 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Yamarita:
- Get 3 big slice yam
- Use Salt
- You need 1 fresh pepper
- You need 1 Onion
- Get 1/4 kg Vegetable oil
- You need 1 cksp Flour
- Use 1 teaspoon dry pepper
- You need 1 teaspoon curry
- Take I clove garlic
Steps to make Yamarita:
- Peel and cut yam in your preferred shape, wash and boil add salt.boil it for 5-7minutes.drain the water.
- Pour flour in a bowl, add dry pepper, salt, curry and half stock cube.
- Break egg in the bowl, sprinkle salt, add half of stock cubes,add dry black pepper and mix
- Heat up oil in deep frying pan, select the yam from the pot and roll in the flour one after the other.
- Once oil is hot enough and each side turn cripsy and golden brown in a minute; flip over to let the other side fry; place in a sieve to drain out oil.
- Serve with hot sauce and fried chicken wings
Boasting a catchy Maleek Berry production, Joe El dishes an. Yamarita is a great food that can be easily made. It can be eaten as a finger food as well as main food. Yamarita is a popular Nigeria dish, it's more in the Northern part of Nigeria. Things you need: Yam - cut into Yamarita also known as Dundun Oniyeri is a boiled yam that is coated in egg and flour mixture.
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