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Bhindi masala
Bhindi masala

Before you jump to Bhindi masala recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.

Ingesting healthy foods tends to make all the difference in the way we feel. We are likely to feel way less gross after we increase our intake of healthy foods and reduce our consumption of processed foods. A little bit of pizza does not have you feeling as healthy as consuming a fresh green salad. Sometimes it’s difficult to find healthier foods for something to eat between meals. Finding goodies that help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks that can be used when you need an instant pick me up.

If you are looking for a fast snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for the afternoon meal. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always far better than eating the processed grains we commonly come across in our grocery stores.

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to bhindi masala recipe. To cook bhindi masala you need 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Bhindi masala:
  1. Take 200 gram lady's finger cubed
  2. Provide 1 onion chopped
  3. Provide 1 tomato chopped
  4. Get 1 tsp cumin powder
  5. Prepare 1 tbsp coriander powder
  6. Use 1/2 tsp aamchur powder
  7. Provide 3-4 garlic cloves crushed
  8. Use 2 green chillies chopped
  9. Take To taste salt and sugar
  10. You need As needed oil
Instructions to make Bhindi masala:
  1. Heat oil and saute onion slices well adding salt and turmeric powder
  2. Add garlic crushed and tomato chopped
  3. Add cumin coriander powder and aamchur powder
  4. Add chillies and lady's finger cubed
  5. Saute well till the lady's finger get soft
  6. Add sugar and mix well
  7. Serve it with plain rice or chapati

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