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Before you jump to Chocolate Chip Almond Granola Bars recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
Ingesting healthy foods tends to make all the difference in the way you feel. When we eat more healthy foods and less of the unhealthy ones we typically feel much better. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. This can be a problem, nevertheless, when it comes to eating between goodies. Finding goodies that really help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.
If you might be looking for a quick snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch. When you have to have a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products such as white bread to the healthier whole grain options.
You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to chocolate chip almond granola bars recipe. To make chocolate chip almond granola bars you need 8 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Chocolate Chip Almond Granola Bars:
- Prepare 1/3 cup butter (melted)
- You need 1/3 cup honey
- Take 2 1/4 cup old fashioned oats
- Use 1/2 tsp baking soda
- Get 1/2 tsp vanilla extract
- Use 1/3 cup mini milk chocolate chips
- Use 1/3 cup sliced almonds
- Provide 1/2 cup ap flour
Instructions to make Chocolate Chip Almond Granola Bars:
- Preheat oven to 325.
- Combine butter and honey.
- Stir remaining ingredients in to the butter mixture until well combined.
- Pour in to a greased 8" pan and press firmly in to pan.
- Bake for 20 minutes.
- Remove from oven and press firmly in to pan again (this helps the bars not crumble when removing from pan).
- Cool for 10 minutes. Cut in to 8 bars and let cool completely in pan.
- Remove bars carefully with a spatula. Store in a airtight container in the refrigerator (to keep them fresh and to help keep firm).
I probably ate hundreds of them in my grade school years. You know, the ones that were. Nutella Granola Bars: Replace the oil with my Healthy Nutella, and add mini chocolate chips and chopped hazelnuts if desired. Melt chocolate almond bark in a bowl according to package. Carefully submerge granola bar into the melted chocolate and gently lift, allowing excess chocolate to drip off.
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