Hey everyone, welcome to our recipe page, if you're looking for Ghiya chana dal, achari torai and chapati with mirch pickle recipe, look no further! We provide you only the best Ghiya chana dal, achari torai and chapati with mirch pickle recipe here. We also have wide variety of recipes to try.

Ghiya chana dal, achari torai and chapati with mirch pickle
Ghiya chana dal, achari torai and chapati with mirch pickle

Before you jump to Ghiya chana dal, achari torai and chapati with mirch pickle recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Choosing to eat healthily has marvelous benefits and is becoming a more popular way of living. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. It is possible, however, to make a few simple changes that can start to make a positive impact to our everyday eating habits.

You can make similar modifications with the oils that you use for cooking your food. For example, monounsaturated fat like as olive oil can help counter the bad cholesterol in your diet. Olive oil can likewise be beneficial for your skin since it is a great source of vitamin E. If you presently eat lots of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. Organic foods are a superb choice and will reduce any possible exposure to deadly pesticides. If you can find a good local supplier of fresh fruit and vegetables, you can also consume foods that have not lost their nutrients due to storage or not being harvested at the right time.

Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to ghiya chana dal, achari torai and chapati with mirch pickle recipe. You can have ghiya chana dal, achari torai and chapati with mirch pickle using 31 ingredients and 27 steps. Here is how you cook that.

The ingredients needed to make Ghiya chana dal, achari torai and chapati with mirch pickle:
  1. Use For ghiya chana dal ingredients
  2. Take 1 cup Bottle gourd or ghiya chopped
  3. Take 1/2 cup Chana dal
  4. Use 1 cup Tomato puree
  5. Take 1/2 cup Onion puree
  6. Prepare 2 tsp Oil
  7. You need 1 tsp Cumin seeds
  8. Get 1 tsp Ginger garlic paste
  9. You need 3 cup Water
  10. Use 1 tsp Salt
  11. Provide 1 tsp Coriander powder
  12. Take 1/2 tsp Garam masala powder
  13. Get 1/2 tsp Turmeric powder
  14. Prepare 1/2 tsp Red chilli powder
  15. Get 1/2 tsp Kitchen king masala
  16. Take For torai sabji ingredients.
  17. Prepare 1/2 kg Torai finely chopped
  18. Take 1 tsp Oil
  19. Provide 1/2 tsp Cumin seeds
  20. Prepare 1/3 tsp Kalunji
  21. Take 1 tsp Salt
  22. Take 1/3 tsp Red chilli powder
  23. Use 1 tsp Coriander powder
  24. You need 1/2 tsp Garam masala powder
  25. Provide 1 pinch Hing
  26. Take 1/2 tsp Turmeric powder
  27. Get 1/3 cup Water
  28. Prepare For chapati ingredients.
  29. Provide 2 cup Wheat flour
  30. Take 1 cup Water
  31. You need 1 pinch Salt a pinch.
Steps to make Ghiya chana dal, achari torai and chapati with mirch pickle:
  1. Method for ghiya chana dal
  2. Take a cooker
  3. Add oil in it
  4. Then add cumin seeds in it
  5. Then add ginger garlic paste in it and saute it
  6. Then add onion puree in it and saute it..
  7. Then add tomato puree in it and cook it fr a while
  8. Then add all spices in it and mix it well and cook it for few minutes
  9. Then add ghiya, chana dal and water in it and mix it well
  10. Then close the cooker
  11. When 3 whistle blows..it's done..
  12. For chapati method
  13. Take a bowl
  14. Add wheat flour and salt in it and mix it well
  15. Then add water in it and mix it well and make fine dough
  16. Then take small ball of dough
  17. Roll it with the help of rolling pin
  18. And make chapati shape
  19. Then put it on tawa and cook it..
  20. And serve hot..
  21. For torai sabji ingredients..
  22. Take a wok
  23. Add oil in it
  24. Then add cumin seeds, hing and kalunji in it and cook it..
  25. Then add torai and spuces in it and cook it..
  26. Then add water in it and cook it for 7 to 10 minutes on slow flame..
  27. And serve hot with chapati and ghiya chana dal

If you find this Ghiya chana dal, achari torai and chapati with mirch pickle recipe valuable please share it to your close friends or family, thank you and good luck.