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Before you jump to Palak Paneer Rolls recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most probably pick out a lot of food items out of habit. For example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before buying? One heart-healthy alternative that can give you a good start to your day is oatmeal. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
Evidently, it’s not hard to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to palak paneer rolls recipe. You can cook palak paneer rolls using 11 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Palak Paneer Rolls:
- Use 1 cup gram flour
- Prepare 2 cups buttermilk
- You need 1/2 cup spinach puree
- Prepare 1/2 tsp turmeric powder
- Take to taste Salt
- Provide 50 gram cottage cheese (paneer)
- You need For spice mix:
- Use 1 tbsp red chilli powder
- Prepare 1 tbsp chat masala
- Use 1 tsp black salt (or to taste)
- Use 1 tsp roasted cumin powder
Steps to make Palak Paneer Rolls:
- Add salt and turmeric powder to gram flour. Add buttermilk little by little and prepare the lump-free batter. Lastly, add spinach puree and mix well.
- Now pressure cook this batter for 3 whistles.
- Mix all ingredients of the spice mix. Cut cottage cheese into small strips or of the size of your roll. Rub all strips in the spice mix and keep aside.
- Once the steam is released, remove the cooked batter from the cooker.
- Whisk and mix it properly and immediately spread it on clean work place. You can use a spatula as it is still hot.
- Once it is spread, sprinkle spice mix over it.
- Then put one piece of spiced paneer at one end and start rolling it with paneer till the other end.
- Prepare rest of the rolls like this.
- Arrange it in a plate. Sprinkle some grated paneer and spice mix and serve.
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