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Before you jump to Special Dum ka Qeema recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for this. Poor diet is one factor in health problems such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that lots of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by making some simple changes.
If you want to see results, it is definitely not a requirement to drastically change your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. In time, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate previously.
As you can see, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to special dum ka qeema recipe. You can have special dum ka qeema using 10 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Special Dum ka Qeema:
- Take 1 kg Qeema
- Get 1 teaspoon Meat tenderizer
- Prepare Ginger garlic paste 1 tbsp full
- Provide Salt as per your taste buds
- Take Red chilli powder half teaspoon
- Provide 1 cup Yogurt
- Take cup Brown fried onion.1
- Provide Bhuna pissa zeera,bhuna pissa sabit dhania,bhuni pise laal mirch
- Prepare (1tbsp all separately)
- Use cup Oil quarter
Instructions to make Special Dum ka Qeema:
- First wash your qeema (no water at all)then add meat tenderizer ginger garlic paste mix well then add all spices.
- In a blender add brown onions and yogurt grind it then add into qeema.add oil also marinated for at least 6 hrs.
- Then put pan into low flame add qeema(no water needed)then it's done serve with coriander leaves and lemon and onion
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