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Before you jump to Tikka karahi recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.
Ingesting healthy foods tends to make all the difference in the way you feel. When we eat more healthy snacks and a lesser amount of of the bad ones we typically feel much better. Eating fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it’s hard to find healthier foods for snacks between meals. Shopping for snack foods can be a challenge because you have countless options. Why not try some of the following wholesome snacks the next time you need some extra energy?
Yogurt is a snack many individuals ignore. Often people choose to eat yogurt over a balanced lunch which is not the greatest idea. You can’t beat yogurt any time it comes to a wholesome snack though. It is made up of tons of calcium, healthy proteins, and B vitamins. Yogurt is easy for the human body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Try putting in some healthy nuts to unsweetened yogurt for a healthy snack idea. It’s an uncomplicated way to lessen sugar while still enjoying a tasty snack.
You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to tikka karahi recipe. You can cook tikka karahi using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tikka karahi:
- Prepare half kg chicken
- You need 1 onion
- Provide 6 tamatar
- Provide 1 cup oil
- Prepare 1 cup dahi
- Take 1 tea spoon lal mirch powder
- You need half teaspoon haldi
- Use 1 tb spoon dhania powder
- Provide kal mirch bhuni hui
- Use zeera bhuna hua
- You need to taste salt
- You need 1 tb spoon ginger garlic paste
- Take hari mirch
- Use hara dhania
- You need ginger
- You need 1 koila
Instructions to make Tikka karahi:
- Pehle chicken ko piyaz pisi hui dahi or ginger garlic paste lagakar rakh dyn 10 mint ke liye
- Phr karahi me oil garam karein usme marinate chicken dal dyn or sare masale dal kar bhun lein
- Tamatar ko alag pain me gala lain chilka utar kar phr tamatar ko karahi me dal dein chicken ke galne tak pakay
- Phr jab oil uper ajay tw achi tarha bhun lein phr un me bhuni hui kali mirch zeera crushed kar ke dal dein
- Phr garnished karen hara dhania hari mirch or ginger se phe koila garam kar ke larahi me koila ka dam dein dein mazedar koila karahi ready
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