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Daal ki puri
Daal ki puri

Before you jump to Daal ki puri recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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As you can see, it’s not hard to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to daal ki puri recipe. To cook daal ki puri you need 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Daal ki puri:
  1. Get 1 pao Moong Masoor daal 1,
  2. Use 10 jou Lehson
  3. You need 1 Pyaz large chopped
  4. Get 4 Hari mirch chopped
  5. Provide 1 tsp Zeera
  6. Use as needed Salt
  7. You need 2 tbsp ghee
  8. You need 1/2 kg flour
Steps to make Daal ki puri:
  1. Daal me thora pani lehson jou salt hari mircheb aur pyaz dal k daal gala len.phir maiday me zeera namak ghee dal k neem garm pani se gondh len.phir chotay pairhay bana len.
  2. Darmiyan me daal fill karen aur halkay hath se pairha phelayen aur purion k size ka kar k deep fry kar len.
  3. Mazeedar daal ki puriyan ready hain

The site also provides information of. Clean and wash the lentils and place them in a heavy pan. If you are a daal lover, this Daal MoongRecipe in Dhaba Style is definitely for you. Try this wonderful moong ki daal recipe with desi tarka and do share your feedback! Made from deep fried puris which are stuffed with potatoes, moong sprouts, onions, chutneys and then topped with curds.

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