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Before you jump to Maseledar bhindi recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for this. The overall economy is affected by the number of individuals who are suffering from conditions such as high blood pressure, which is directly linked to poor eating habits. Although we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making a few minor changes can positively affect everyday eating habits.
Initially, you should be very careful when you are shopping for food that you don’t automatically put things in your cart that you no longer wish to eat. As an example, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
As you can see, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to maseledar bhindi recipe. You can have maseledar bhindi using 11 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Maseledar bhindi:
- Provide 500 g bhindi / okra / lady finger
- Provide 2 onion
- Take 2 tomato
- Use 2 green chilli
- Take 1 tea spoon jeera / cumin
- You need 1 tea spoon dhnaiya / coriander
- You need 1/2 tea spoon ajwain / carom
- Prepare 1 tea spoon turmeric powder
- Use as needeed Crushed red chilli
- Use 1 tbsp oil
- Use as needed Salt
Steps to make Maseledar bhindi:
- First chop ladyfinger, then heat the oil in pan, then add ajwain (carom) and onion and fry it.
- Add chilli and tomato+turmeric powder+red chilli powder+ coriander. After a min add bhindi to it, then mash it and fry on low flame. Add salt according to the taste.
- Your bhindi is ready to be tasted.
Bhindi is the favourite of adults and kids alike. I am yet to meet someone who doesn't like bhindi. I love preparing this very simple bhindi masala/ladies finger masala as it goes well with both rice and roti. Today let us see how to prepare bhindi masala/Ladies finger recipe/Okra recipe/Vendakka. Masale-daar GUNPOWDER BHINDI that will blow you away!
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