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Before you jump to Masala Bhindi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Opting to eat healthily offers great benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, people can change their eating habits for the better by carrying out a couple of modest changes.
These sorts of changes are easy to accomplish with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil contains monounsaturated fat which can help to reduce bad cholesterol. It also provides vitamin E which is beneficial for your skin, among other things. Even though you may already eat a great deal of fruits and leafy greens, you may want to consider how fresh they are. If at all possible, buy organic produce that has not been sprayed with deadly chemicals. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to purchase the fruit when it is the freshest and ripest.
Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to masala bhindi recipe. You can cook masala bhindi using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Masala Bhindi:
- Take 1/2 kg lady finger
- Use To taste salt
- Provide To taste red chilli powder
- Take To taste turmeric powder
- Get as needed Oil
- Take 5-6 chopped tomato
- Prepare 3-4 onions chopped
Steps to make Masala Bhindi:
- Firstly heat oil then fry the bhindi.
- After frying the bhindi add all spices in bhindi.
- Then take a pan add ghee in it and add chopped onions and tomatoes in it after 4-5 mint add all spices in it.
- Then add fried bhindi in it after 2-3 mint bhindi is ready to eat.
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