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Before you jump to Sindhi Curry recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.
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You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to sindhi curry recipe. You can have sindhi curry using 15 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to make Sindhi Curry:
- Use 50 gms besan (gram flour)
- Use 200 gms veggies of your choice
- Get 4 tsp ghee
- You need 1 tomato
- Use 1 tsp cumin seeds
- You need 1 tsp methi seeds
- Use 1 tsp tamarind paste
- Get 1 tsp rasam powder
- Take 1 tsp red chilli powder
- Provide 1 tsp roasted cumin powder
- Take 1 tsp garam masala powder
- Get 1 tsp coriander powder
- Use leaves Few curry
- Provide to taste Salt
- Get 2 cups water
Instructions to make Sindhi Curry:
- Take a thick deep bottom pan or a pressure cooker. Add ghee. Add cumin seeds & methi seeds. Let them crackle. Add besan & roast it on slow flame till bright golden brown. Add salt, rasam powder, spices, tomato & water. Let it cook for 5 mins. Add tamarind paste & veggies. 2 whistles & Curry is ready. Also u can keep on slow flame for approx 12-15 mins till veggies are cooked. Add curry leaves & serve hot with steamed rice.
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