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Juicy chikn chargha
Juicy chikn chargha

Before you jump to Juicy chikn chargha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Making the decision to eat healthily provides many benefits and is becoming a more popular way of life. Poor diet is a leading factor in diseases such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, just making a couple of modest changes can positively impact everyday eating habits.

The first change you need to make is to pay more attention to what you purchase when you shop for food as it is likely that you are inclined to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your breakfast cereal? One healthy option that can give you a good start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy diet.

Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to juicy chikn chargha recipe. To cook juicy chikn chargha you only need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Juicy chikn chargha:
  1. You need Chicken 1 kg piece
  2. Use Yougart half cup
  3. Use 2 spoons Adrak lehsan paste
  4. Prepare 2 spoons Sirka
  5. Get Oil accordingly to
  6. Take Papeeta accordingly
  7. You need 1 pack Tika masala
  8. Take 3 pinch Ajwain
Instructions to make Juicy chikn chargha:
  1. Wash the chicken and make cuts on it all around. Now add Tikka masala, oil, adrak,lehsan paste, sirka and papeeta in a yougurt
  2. (Colour is optional) now marinate it for minimum 5-6 hours.
  3. Now grill it in oven for 40 mint. Change the sides also.
  4. Yummy delicious chicken chargha is ready to eat. Serve it with

Now make cuts on chicken and mix all spices in a small bowl then apply on the chicken. Make sure fill this in cuts also. See how to make chicken chargha in Urdu & English with step by step Delicious chicken chargha is ready. Dish out and sprinkle chaat masala. Chicken Chargha is a traditional and classic dish from the city of Lahore in Pakistan.

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