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Before you jump to Whosayna’s Fish Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Initially, you should be extremely careful when you are shopping for food that you don’t automatically put things in your basket that you no longer want to eat. For example, have you ever checked how much sugar and salt are in your favorite cereal? A good healthy substitute can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy every day. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a regular part of your new healthy eating regimen.
As you can see, it’s not at all difficult to start incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to whosayna’s fish curry recipe. To make whosayna’s fish curry you need 15 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Whosayna’s Fish Curry:
- Get 4-5 pcs Fish (can put head too)/ Prawns/Dried Fish or Prawns
- Use 2 tsp Chilli powder
- Use 1 tsp Kashmiri Chilli powder
- Prepare 1 tsp Fish Masala (locally made)
- Prepare 1 1/2 tsp Salt
- Use 5 Tomatoes (chopped)
- You need 1/4 tsp Coriander powder
- Take 1 tbsp / 3 Garlic paste or cloves of Garlic
- Use 3-4 tbsp Oil
- Provide 1 tbsp Tomato Puree (optional)
- Prepare 1 Spring Onions (chopped)
- Use 2 pcs Raw Mango (or Dry Mango or Lemon juice)
- Take As needed Coriander leaves (chopped)
- Prepare 3 Green Chillies (jullienes)
- Use 5/6 Few Curry leaves
Steps to make Whosayna’s Fish Curry:
- In blender put oil, tomatoes, tomato puree, chilli powder, coriander powder, fish masala, garlic, salt and a cup of water then blend to a paste
- Pour in a pot, add half cup of water then keep on flame
- Let it boil properly if it thickens can add water, add fish, raw mango and spring onions cook till fish is done
- Garnish with green chillies and coriander leaves
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