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We hope you got insight from reading it, now let’s go back to masaledar bhindi recipe. To cook masaledar bhindi you only need 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Masaledar bhindi:
- Prepare 250 grams lady's finger (washed and cleaned)
- Get 1 Medium sized tomatoes
- Use 1 medium sized onion
- Get 1 tsp red chillli powder
- Take 1/2 tsp turmeric powder
- Prepare 2-3 cloves garlic chopped
- Get as needed oil
- Get pinch hing/asafoetida
- Use 1/4 tsp mustard seeds
- You need 1-2 chopped green chillies
- You need 1/2 tsp amchoor powder
- You need to taste salt
Instructions to make Masaledar bhindi:
- Wash lady's finger and pat dry.Then cut into small pieces.Cut tomato and slice onion,chop garlic and green chillies and keep everything ready.
- Heat oil in a pan. Add hing then add mustard seeds, chopped Chillies and garlic and allow it to crackle.
- Now add the onion and saute,Once they turns soft add lady'finger and mix well.Then add the tomato.
- Now add salt and all the remaining masalas.
- Allow it to cook on low flame until the lady's finger turns soft and tender.
I am yet to meet someone who doesn't like bhindi. I love preparing this very simple bhindi masala/ladies finger masala as it goes well with both rice and roti. Today let us see how to prepare bhindi masala/Ladies finger recipe/Okra recipe/Vendakka. Masale-daar GUNPOWDER BHINDI that will blow you away! Spicy, Crunchy with a wonderful crumbly crust…serve it as an appetizer, a side with the main meal, or use it.
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