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Aloo chole curry
Aloo chole curry

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We hope you got insight from reading it, now let’s go back to aloo chole curry recipe. You can cook aloo chole curry using 13 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Aloo chole curry:
  1. Prepare 250 chickpeas boiled
  2. Take 2 Potatoes cubed
  3. Use 2 onions chopped
  4. Get 1 tbsp ginger garlic paste
  5. Provide 2 tbsp cumin-coriander powder
  6. Get 1 large tomato chopped
  7. Use 1 tsp red chilli Powder
  8. You need 1 tsp cumin seed
  9. Take 1 bay leaf
  10. Provide 1 red chilli
  11. Use 1 tsp red chilli whole
  12. Provide To taste salt and sugar
  13. Prepare As needed oil
Steps to make Aloo chole curry:
  1. Heat oil and temper cumin seed bay leaf and red chilli
  2. Add onion and ginger garlic paste and saute
  3. Add salt, turmeric powder and Potatoes
  4. Saute well till it is soft
  5. Add powder masalas and saute well
  6. Add tomatoes and saute till oil separates
  7. Now add the boiled chana mix well
  8. Add water and simmer,mix sugar and salt if needed
  9. Serve, it is ready

Add pepper-clove mixture, curry powder, and turmeric. Punjabi chole masala or chana masala is one of the most popular curry dishes from India. Aloo Chole is a simple yet tasty gravy preparation of potatoes and chickpeas (chole). I have not used tea bag but if you want to the dark color of chole curry then you can add a tea bag at the time of. Chole or chana masala who doesn't like it?

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