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Before you jump to Curry rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got benefit from reading it, now let’s go back to curry rice recipe. You can have curry rice using 17 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Curry rice:
- Use 1 bottle lassi
- Get 1/2 bowl besan
- Use As needed water
- Use 1 tsp Cumin seeds
- Take 1/2 tsp Ajwain
- Get Ppinch Heeng
- Take To taste Salt
- Get 1/2 tsp Turmeric powder
- You need 4 piece Green chilli
- Provide 1 onion
- Use 1 tomato
- Get For Jeera rice
- Use 1 bowl rice
- Use 2 bowl Water
- Get to taste salt
- Take 2 tablespoon ghee
- Provide 1 tsp Kasuri methi
Instructions to make Curry rice:
- Take a cooker add ghee,Cumin seeds,ajwain,onion.
- Add besan,water and lassi.mix it well and it to the cooker.stir it for 45 minutes at low flame
- Garnish it with kasuri methi.
- Take a pan. Add ghee,Cumin seeds after 2 minutes add rice and water. Boil it at low flame for 15 minutes
- Ready to eat.
There are chopped fresh green onions for the. Hainanese Curry rice is perhaps one of our local comfort foods. Sloppy with gravy and stewed The traditional Hainanese curry rice consists of braised/fried pork, braised cabbage/ chap chye and of. Japanese Curry is a roux thickened stew that typically includes a protein, onions, carrots, and potatoes. Thinner curries make Japanese rice lose its stickiness, which is considered undesirable.
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