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Before you jump to Egg coated yam recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.
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Just about the most popular snacks is low fat yogurt. Eating fat free yogurt in place of a wholesome larger lunch just isn’t a good idea. You can’t beat yogurt whenever it comes to a healthy snack though. It is a protein-rich source of healthy nutritional vitamins. Easily digestible, yogurt can actually help your gastrointestinal system work correctly depending upon the culture used to create it. Quick hint: select unsweetened yogurt and add in walnuts or flaxseeds. It’s an excellent method to take pleasure in a flavorful snack without the need of too much sugar.
You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to egg coated yam recipe. You can have egg coated yam using 7 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Egg coated yam:
- Get Yam
- You need Egg
- Provide Scotch bonnet paste
- Take Salt
- Get Chopped Onion
- Take Maggi
- Get Oil
Steps to make Egg coated yam:
- Peel your yam and cut into desired shape.
- Wash and put your peeled yam into a pot,add salt and water then boil.
- When you Pierce a fork and it goes in without any restrictions then it is cooked enough
- Drain the yam or remove from water and keep aside
- In a bowl, break your eggs,add your scotch bonnet paste, chopped onion,Maggi and whisk together.
- Heat enough oil in a frying pan over medium heat
- Coat each yam in the egg mixture,then fry until golden brown.
- You can Serve with sauce or pepper
- Enjoy😋
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