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Before you jump to Spicy Bhuni Kaleji recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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As you can see, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to spicy bhuni kaleji recipe. To make spicy bhuni kaleji you need 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Spicy Bhuni Kaleji:
- You need 1/2 kg kaleji / liver
- Provide 1 tsp ginger paste 1 tsp garlic paste
- You need 1/2 tsp coriander powder
- Prepare Green chillies 1-2 Oil as required
- Provide 1/4-1/2 tsp turmeric 1/4 - 1/2 tsp garam masala 1 tsp chilli p
- Provide 2 lemons Salt to taste
Steps to make Spicy Bhuni Kaleji:
- Heat wok on medium flame, add liver.
- Then add garlic and ginger paste.
- Once the water dries up, then add red chilli powder and cumin powder
- Then add oil and stir. - Add chopped green chillies and stir.
- Add lemon juice, and salt. - Serve delicious kaleji.
- Add lemon juice, and salt.
- Serve delicious kaleji.with pratha..or roti
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