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Omena fry with ugali
Omena fry with ugali

Before you jump to Omena fry with ugali recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. There are numerous diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Although we’re always being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by implementing a few small changes.

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All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to omena fry with ugali recipe. You can cook omena fry with ugali using 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Omena fry with ugali:
  1. Take Omena
  2. Take Salt
  3. Get Cooking oil
  4. Prepare Onions
  5. Take Tomatoes
Steps to make Omena fry with ugali:
  1. Clean omena
  2. Boil for awhile
  3. Heat pan with cooking oil then add onions and omena stir until golden brown
  4. Add tomatoes and salt close then when soft serve

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