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Dhokla curry
Dhokla curry

Before you jump to Dhokla curry recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

We are all aware that consuming healthy foods can help us feel better in our bodies. When we eat more healthy foods and a lesser amount of of the bad ones we usually feel much better. A piece of pizza will not cause you to feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthy foods for snacks between meals. You can spend numerous hours at the grocery store searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting snack.

Healthy foods made from whole grains are fantastic for a quick snack. Starting your morning with a piece of whole grain toasted bread can give you that additional boost you need to get going. Chips and crackers created from whole grains can be excellent for quick treats to eat on the go. Whole grains are usually better than processed grains included in white bread.

You can find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to dhokla curry recipe. You can have dhokla curry using 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Dhokla curry:
  1. Use 2 tbsp curd
  2. Take 2 glasses water
  3. You need 2 tsp gram flour
  4. Provide 1/2 tsp mustard seeds
  5. Prepare To taste salt
  6. Take 2 tbsp sugar
  7. Provide 1 tsp oil
Steps to make Dhokla curry:
  1. Take a bowl add curd, gram flour and mix it without lumps.
  2. Now take a pan add oil, mustard seeds.
  3. Add gram flour liquid, water and stir it continuously for 4-5 minutes.
  4. Add sugar, salt and mix it and cook it for one minute.

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