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Daal kachori With Chai
Daal kachori With Chai

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We hope you got insight from reading it, now let’s go back to daal kachori with chai recipe. To make daal kachori with chai you need 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Daal kachori With Chai:
  1. Prepare 👉Kachori Fillings Ingredients
  2. Get 1 cup Masoor ki daal
  3. Prepare 3 cloves Garlic
  4. Use 1/2 teaspoon Haldi
  5. Take 1 cup Water
  6. Use Salt as your taste
  7. Provide 1/2 teaspoon Gram masala
  8. Provide 1 teaspoon Red chilli flack
  9. Get 👉Khasta Kachori
  10. Take 👉Dough Making Ingredients
  11. You need 1/2 kg Maida
  12. Use 1 tbsp Salt
  13. You need 3 tbsp Ghee
  14. Provide 1 teaspoon Zeera
  15. Provide 3/4 teaspoon Ajwain
  16. Get 1 glass Pani thanda
Instructions to make Daal kachori With Chai:
  1. Kachori Fillings Method. Masoor ki daal 1 cup, garlic 3 cloves, haldi half teaspoons, 1 cup water dalkar paka lain.
  2. Daal mein jab pani dry hojay to flame band kardaiñ is mein 1 teaspoons khutti lal mirch or half teaspoons gram masàla or namak.
  3. According to your test mix karlain.
  4. Khasta Kachori dough method. Maida half kg, salt 1 tablespoon, ghee 3 tablespoon, white zeera 1 teaspoon, ajwain half 3/4 in sub ingredients ko hatho se achi tarha se maslain
  5. Phir in ko thande pani se gound lain phir small paray banna kar is me daal fill kardain
  6. Dubara paray ki shakal de kar hatho par achi tarha oil lagy paray ko hath par rack kar kachori ki shape dain or deep fry kar Lain now kachori is ready.
  7. Serve to suji ka halwa, ALOO aur channay ki tarkari aur Mirchoo ke achar ke sath serve karain.

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