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Cranberry Almond Granola
Cranberry Almond Granola

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We hope you got insight from reading it, now let’s go back to cranberry almond granola recipe. You can have cranberry almond granola using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Cranberry Almond Granola:
  1. Provide 2 cups old fashioned rolled oats
  2. Provide 1 1/2 cups sliced almonds
  3. Prepare 3/4 cup dried cranberries
  4. Get 1/4 cup unsalted butter, melted
  5. Provide 1/4 cup honey
  6. Take 1/2 tsp. ground cinnamon
  7. You need pinch salt
Steps to make Cranberry Almond Granola:
  1. Preheat the oven to 350°F. Line a large baking tray with foil and spray with non-stick cooking spray or line it with parchment paper (no need to spray the parchment). Set it aside.
  2. In a large bowl, toss together the oats, almonds, cinnamon and salt.
  3. In a small bowl, whisk together the melted butter and honey. Pour it over the oat mixture and stir together until everything is moistened.
  4. Pour the oat mixture onto the prepared baking tray and spread it out evenly.
  5. Bake for 7 minutes, then remove from the oven and stir the oats around. Return to the oven and bake an additional 8 or so minutes, until golden. It might still seem a little wet but it will dry up while it cools.
  6. Once it's cooled off, stir in the cranberries and store it in an airtight container for up to 2 weeks.

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