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Before you jump to Aloo ka paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Deciding to eat healthily has great benefits and is becoming a more popular way of living. There are many health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some small changes that can start to make a positive impact to our day-to-day eating habits.
If you want to see results, it is definitely not essential to drastically change your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. As you stick to your habit of eating healthier foods, you will see that you will not want to eat the old diet.
As you can see, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to aloo ka paratha recipe. You can cook aloo ka paratha using 15 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Aloo ka paratha:
- You need 4 medium size potatoes
- Provide 1 tsp red chilli powder
- You need 1 tsp red chilli flakes
- Get 1 tsp khutta coriander seeds
- Prepare 1 tsp crushed zeera
- You need 1 tsp chicken powder
- Take 1/4 ajwain
- Use To taste salt
- Use 2 green chillies
- Get As required asli ghee
- Provide For dough
- Take 2 cup atta
- Take 1 cup maida
- Take 1/2 salt
- Use Water as required
Instructions to make Aloo ka paratha:
- Boil potatoes and peel off and mash well
- Add all seasoning and green chillies finely cut and mix well
- Dough ke tamam ajza ko mix kar ke normal dough knead kar lain 10 min rest dain
- Ab dough ke small balls bana kar equal size ki roti bana lain
- Ab aik roti par potatoes mash rakh kar spread krain dosri roti sy cover kar ke seal kar lain corners ko press kar ke
- Tawa garam krain and roti ko paka lain as required ghee laga kar isi tarah all prepare kar lain enjoy with raita
Yes that with gajar ka halwa - the ultimate winter dessert in. Specially in Punjab Aloo Paratha is staple for breakfast. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is. Tandoori Aloo Ka Paratha Recipe (पंजाबी आलू पराठा ) with step-by-step video instructions.
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