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Before you jump to Chicken Chapli Kabab recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Deciding to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is affected by the number of individuals who suffer from health problems such as high blood pressure, which is directly linked to poor eating habits. There are more and more campaigns to try to get people to adopt a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some minor changes that can start to make a good impact on our day-to-day eating habits.
One way to deal with this to start seeing some results is to understand that you do not need to change everything right away or that you need to entirely get rid of certain foods from your diet. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than before. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chicken chapli kabab recipe. To cook chicken chapli kabab you need 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Chapli Kabab:
- You need 1/2 kg boneless Chicken ko choty cubes me Kat lein
- Provide 1/2 tbsp Adrak Lehsan Paste
- Take 1 tbsp or to taste Lal Mirch
- Get 1/2 tbsp or to taste Kuti Lal Mirch
- Get 1/2 tbsp Zeera pissa hua
- Get 1/2 tbsp Garam Masala pissa hua
- You need 2-3 tbsp Dry coriander kuta hua
- You need 1 tbsp Anardana kuta hua
- Use 1 1/2 tbsp or to taste Salt
- Use 2-3 Onion medium
- Provide 12 sy 15 or to taste Hari Mirchen
- Use Adhi gadhi Hara dhaniya
- Take 2 Tomatoes bareek chopped
- You need 1 1/2 tbsp Bhuny Chany pissy hoey
- You need As required Oil for frying
Steps to make Chicken Chapli Kabab:
- Choper me bonles chicken ko chopper me Chala ke Qeema krlen.
- Phr Qeema nikal kar usi me Piyaz or Green chilli Hara dhaniya ko Choty pieces me Kat ke choper me Chala ke Bareek chop krlen (Khayal rhy pesna ni Hy chop krna Hy).
- Phr nikal kar hath sy daba kar Piyaz ka Pani nikal dein.
- Phr chicken me Piyaz Green chilli Hara dhaniya tomato Chopped or baqi tamam masaly b dal kar Achi trha mix karein.
- Phr Bhuny Chany dal kar Achi trha mix karein Or 1 ghanta ke liy marinate kar ke rakh dein.
- Then Choty equal balls bana ke chapty chapty Kabab bana kar shallow fry krlen.
- Sary kabab's isi trha golden fry krlen.
- Lejiy Mazedar Chapli Kabab tayar Hain.
- Chutney salad ke sath serve karein.
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