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We hope you got benefit from reading it, now let’s go back to chicken tikka with puri recipe. To make chicken tikka with puri you only need 21 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Chicken tikka with puri:
- Take *Puri Ingredients
- Get 2 cup maida
- Take 1/2 teaspoon Ajwain
- Take Water making for dough
- Provide 1 teaspoon salt
- Prepare oil for frying
- Get **chicken tikka Ingredients
- Prepare Chicken 3_4 kg (breast piece /golden piece)
- Take Salt as a tast
- Prepare 2 tablespoons Red chilli flack
- Take 3 table spoon Red chilli powder
- Get drop Orange food colour few
- Get Gram masala 2table spoon
- Prepare 4 table spoon Mustard oil
- You need 4 tablespoons Whithe vinegar
- Take 2 tablespoons Adrak lahsan ka past
- Get 1 cup Dehi
- Prepare 5 tbsp Lemon juice
- Get 1 teaspoons Jawatri, Jay fal sab elchi mix powder
- Take 1/2 cup Mustard oil
- Provide Coil as your require
Steps to make Chicken tikka with puri:
- Puri Method
- Maida me ajwain,salt mix karein aur pani thora thora dal kar smooth dough bana len. rest 20 minutes kaley cover kar k rest dhn. - Phir small small Puri bana kar fry kar len. / (Any different shape). - Light Golden Brown kar k nikal len.now puri is ready.
- Chicken Tikka Method
- Tamam masala ko chicken piece me dal kar mixed kar k over night marinade kar k rakdhn. aur pher coil gram kar k Len aur chicken piece ko sikhhon per lga kar k (BBQ) pakein aur mustard oil laga kar sakhn Len. ye phir fry pan me oil dal kar fry kar len.
- Now chicken tikka ready hai.imli ki Chutney aur onion sliced, lemon aur puri k sath serve karein.
Chicken legs may also be used, or a combination of legs and breasts. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. Filled with tender, juicy, marinated chicken pieces swimming in a rich, aromatic, and creamy curry sauce, the whole. One of my favorite curries is the beloved chicken tikka masala. You can make this dish at home by making your own curry powder and tikka masala sauce.
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