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We hope you got benefit from reading it, now let’s go back to kadhi recipe. You can have kadhi using 11 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Kadhi:
- You need 1 ltr buttermilk
- Get 4 tbsp gram flour
- Provide 2 onions
- Take 1 green chilli
- Prepare 1/4 spoon turemric powder
- Use 1/2 tsp red chilli powder
- Provide 1/4 tsp methi dana
- Get Pinch hing
- Use to taste Salt
- Take as needed Oil
- Prepare 1/2 tsp jeera powder
Instructions to make Kadhi:
- Put buttermilk,salt and gram flour in a jug and mix it.
- Heat oil in a wok add hing, methi dana and green chilli when splutters and chopped onion slices and saute it.
- When onion change in colour add spices and roast it.
- Now add buttermilk batter and water,cook on low flame for 25 minute.
- Transfer into a serving bowl sprinkle jeera powder and serve it.
Kadhi is a traditional Gujarati preparation of a wonderful sweet and spicy curd mixture thickened with gram flour. Dapka Kadhi, Bhinda Kadhi, Kofta Kadhi and lots more. Kadhi - Kadhi - Kadhi is a is a popular Gujarati curry. Usually Kadhi is made of curd and gram lentils. My husband makes the khichdi, I make the kadhi.
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