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Mango coconut curry🥭🥥🍲
Mango coconut curry🥭🥥🍲

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We hope you got benefit from reading it, now let’s go back to mango coconut curry🥭🥥🍲 recipe. To cook mango coconut curry🥭🥥🍲 you need 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Mango coconut curry🥭🥥🍲:
  1. Get 2 mangoes cut in cube
  2. You need 1 cup coconut milk
  3. You need 1/2 kg Chicken cut in cubes
  4. Provide Onion 1 chopped
  5. Use Garlic 3-4 cloves chopped
  6. Take 1 tsp Red chillie powder
  7. Prepare to taste Salt
  8. You need 1 tsp Chicken powder
  9. Provide 1 tsp Coriander powder
  10. Provide 1 tsp Cumin powder
  11. You need 1/2 tsp Turmeric
  12. Provide 1/2 tsp Black pepper
  13. You need 2 tbsp Oil
  14. Use 1/2 cup Water
  15. Use Spring onion for garnish
Instructions to make Mango coconut curry🥭🥥🍲:
  1. First make mango purée with coconut milk and set aside.
  2. Heat oil in a wok add chopped onion and garlic sauté till golden.
  3. Now add all seasoning and mix well.
  4. Now add chicken cubes and mix well and cook for 4-5 min.
  5. Then add mango coconut purée in chicken and mix well.
  6. Add little bit water if you desire simmer over medium heat about 8-10 min and now the smells and looks are incrideble your dish is ready dish out and garnish with spring onion and serve with steam rice.

I used evaporated coconut milk from @naturescharm ♥️. I'll leave the recipe below ⤵️. Happy weekend 🥰. . . . This Chickpea Coconut Mango Curry is fresh and fruity, hearty and satisfying, and super nutritious! You might think it sounds strange to use mango in a curry, but it's honestly what makes this one so delicious, as it adds just the right amount of juicy sweetness.

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