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We hope you got insight from reading it, now let’s go back to fried omena with ugali recipe. You can have fried omena with ugali using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried omena with ugali:
- Use Omena-200g
- Get 3 big tomatoes
- Provide Spring onion
- Provide Red onion
- Prepare Cooking oil
- Provide Salt
- Provide Dhania
Steps to make Fried omena with ugali:
- Wash omena in warm water.
- Slice the onions finely and the tomatoes.place in separate dishes.
- Dry omena under moderate heat add a little oil then add the onions,stir for 2 minutes and add the tomatoes and a little oil, season with salt Cook for about 2 minuets,garnish with finely chopped dhania
- Serve while hot with ugali
Three ugali layers, fried green bananas, tomatoes,…» Ugali (Corn Fufu) – Easy to prep, soft, very delightful and filling side dish. A perfect cornmeal side dish for greens, stews and proteins. Omena (omena in, Luo, dagaa in Swahili, mukene in Luganda) is a small silvery sardine-like fish Put your spices and fry until fragrant then add the hoho and tomatoes. Cook until the tomatoes have become a thick paste. Serve with ugali made from wholemeal maize flour, omena curry with kales.
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