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Before you jump to All-in-one supper skewers recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.
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You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to all-in-one supper skewers recipe. You can have all-in-one supper skewers using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare All-in-one supper skewers:
- Get 2 cups cooked polenta or white pap
- Get 2 chicken breasts
- Prepare 200 g hard meat (thick pork rashers/beef boerewors)
- Get 100 g white button mushroom
- Use 8-10 sosatie sticks
- You need For the gravy/relish
- Get 500 g chopped tomato/canned tomato
- Get 1 large onion (chopped)
- Get 10 g fresh basil (chopped)
- Prepare 2 tablespoon mayonnaise
- Take 20 g dry thyme
- Get Salt and paper for seasoning
- Get 5 tablespoon brown sugar
Instructions to make All-in-one supper skewers:
- For the gravy, first fry the onion until translucent. Add the tomato and lower the heat. Add the thyme, basil, mayonnaise, garlic and salt. Lower to simmer, add water if it becomes too thick and set aside.
- With the polenta, use your hand to create little balls
- Season the meat and chicken as you please. I used a basic Portuguese spice.
- On the skewer, layer it as mushroom, polenta, chicken, polenta, meat, polenta then another mushroom. Repeat o. The rest of the skewers
- Put in a preheated oven (180 degrees Celsius) for 30 minutes
- Remove from the oven, dress with basil before pouring the gravy on top. Serve while it's hot!
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