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Tikka karahi
Tikka karahi

Before you jump to Tikka karahi recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

Healthy and balanced eating encourages a feeling of well being. We tend to feel way less gross whenever we increase our consumption of wholesome foods and lower our consumption of processed foods. A bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. Choosing healthier food choices can be tough when it is snack time. Shopping for snack foods can be a difficult task because you have a great number of options. Here are a handful of healthy snacks that can be used when you need an instant pick me up.

Whole grain snacks are an excellent choice for a fast wholesome snack. Starting your morning with a piece of whole grain toasted bread can give you that added boost you need to get going. Chips and crackers made from whole grains can be excellent for quick snack foods to eat on the go. Choosing whole grain food items is always much better than eating the refined grains we commonly find in our grocery stores.

A large selection of quick health snacks is easily obtainable. Choosing to live a healthy lifestyle can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to tikka karahi recipe. You can cook tikka karahi using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Tikka karahi:
  1. Use half kg chicken
  2. Use 1 onion
  3. You need 6 tamatar
  4. Use 1 cup oil
  5. Provide 1 cup dahi
  6. You need 1 tea spoon lal mirch powder
  7. Take half teaspoon haldi
  8. Get 1 tb spoon dhania powder
  9. Get kal mirch bhuni hui
  10. Get zeera bhuna hua
  11. Provide to taste salt
  12. Prepare 1 tb spoon ginger garlic paste
  13. Provide hari mirch
  14. Prepare hara dhania
  15. You need ginger
  16. Get 1 koila
Steps to make Tikka karahi:
  1. Pehle chicken ko piyaz pisi hui dahi or ginger garlic paste lagakar rakh dyn 10 mint ke liye
  2. Phr karahi me oil garam karein usme marinate chicken dal dyn or sare masale dal kar bhun lein
  3. Tamatar ko alag pain me gala lain chilka utar kar phr tamatar ko karahi me dal dein chicken ke galne tak pakay
  4. Phr jab oil uper ajay tw achi tarha bhun lein phr un me bhuni hui kali mirch zeera crushed kar ke dal dein
  5. Phr garnished karen hara dhania hari mirch or ginger se phe koila garam kar ke larahi me koila ka dam dein dein mazedar koila karahi ready

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