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Before you jump to Chicken shami kebab recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Hence, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to chicken shami kebab recipe. You can cook chicken shami kebab using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken shami kebab:
- Take 1 cup chana daal
- Prepare 2 tsp oil
- Take 1 tsp cumin seed
- Provide 7 cloves
- You need 7-8 black pepper
- You need 2 cinnamon sticks
- Use 2 tsp coriander seed
- You need 1 tsp ajwain
- Use 3 red chilli whole
- Get 1/2 tsp chilli flakes
- You need 500 gm boneless chicken
- Take to taste salt
- Use 1 tsp ginger chopped
- Take 2 green chillies
- Prepare 2 tsp garlic chopped
- Provide 1/2 cup coriander leaves
- Provide 1/2 cup mint leaves
- Prepare 2 eggs
Instructions to make Chicken shami kebab:
- Soak 1 cup chana daal for at least 30 min.
- In a pressure cooker heat oil and add cumin seeds, cloves,black peppers, cinnamon, coriander seeds, ajwain, red chilli and chilli flakes. Saute for 2 min.
- Now add the soaked chana daal and mix throughly. Add boneless chicken and salt. Bring to simmer, adding water. Cook until all the water has evaporated and chicken is tendered.
- Let it cool for some time and then grind all the ingredients to a thick paste. Add ginger, green chilli, garlic, coriander leaves and mint leaves. Mix all the ingredients to combine well.
- Now add the raw eggs liquid and mix throughly. Using your palm make the kebabs of any desired shape and size. Fry the kebabs from both sides till golden brown.
- Serve the kebabs with chutney..
It is composed of a small patty of minced meat, generally beef, but occasionally lamb or mutton, with ground chickpeas, egg to hold it together. One of the best chicken Shami Kabab Recipe you will find. #HappyCookingToYou. Chicken shami kabab…delicious shami kababs made with chicken and lentils. Original recipe calls for mutton or beef.but it tastes good with chicken too… Chicken Shami Kabab is an Indian style kabab where cooked chicken is combined with lentils and spices, shaped into a patty and shallow fried. Shami kebabs were apparently invented by a highly skilled chef for a toothless Nawab of Lucknow.
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