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Before you jump to Curry Pork Don recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.
Healthy and balanced eating helps bring about a feeling of health and wellbeing. Increasing our intake of sensible foods while reducing the intake of unhealthy kinds plays a part in a more healthy feeling. Eating more vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s tough to find healthy foods for treats between meals. You can spend hours at the grocery store searching for the perfect snack foods to make you feel healthy. Here are some healthy snacks that can be used when you need a fast pick me up.
Whole grain meals are an superb choice for a fast wholesome snack. A bit of whole wheat toast, for example is a great snack in the early morning. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Whole grains are usually better than refined grains included in white bread.
You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy life style can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to curry pork don recipe. To make curry pork don you need 15 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Curry Pork Don:
- Provide 200 g thinly sliced Pork Belly
- Prepare Salt & Pepper
- Provide 1 teaspoon Plain Flour *optional
- Get 1 teaspoon Oil
- Provide 1/2 Onion *thinly sliced
- Get 2 teaspoons Curry Powder *Indian or Asian
- Provide 1 Tomato *diced
- You need 2 servings Freshly Cooked Rice
- Take 1 Spring Onion *finely chopped
- Get Sauce
- Use 1 small piece Ginger *grated
- Provide 1 clove Garlic *grated
- Take 2 tablespoons Soy Sauce
- Take 2 tablespoons Mirin
- You need 2 tablespoons Sake (Rice Wine) OR Water
Steps to make Curry Pork Don:
- Combine all the sauce ingredients in a small bowl.
- Cut thinly sliced Pork Belly into the size that is easy to eat. Lightly season with Salt & Pepper. Sprinkle with Flour and coat very lightly.
- Heat a frying pan over medium heat, apply a small amount of Oil, and cook Pork Slices. When Pork changes colour, add thinly sliced Onion, and stir-fry until Onion is soft.
- Sprinkle with Curry Powder and stir. Add Tomato and the sauce, and stir-fry for a few minutes until the sauce thickens.
- Half fill a bowl with Freshly Cooked Rice, cover with Pork mixture, sprinkle with Spring Onion and enjoy.
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