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Wet fry
Wet fry

Before you jump to Wet fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Choosing to eat healthily provides great benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are dealing with health problems such as hypertension, which is directly related to poor eating habits. There are more and more efforts to try to get us to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically think that healthy diets require much work and will significantly change the way they live and eat. It is possible, however, to make several minor changes that can start to make a difference to our daily eating habits.

These sorts of changes are possible with all types of foods and can apply to the oils you cook in and the spread you put on bread. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil can also be healthy for your skin as it is an excellent source of vitamin E. Even though you may already consume a great deal of fruits and veggies, you may want to consider how fresh they are. If you decide to eat organic foods, you can avoid the problem of eating crops that may have been sprayed with deadly pesticides. Looking for a local supplier of fresh fruits and veggies will give you the choice of eating foods that still have virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.

Evidently, it’s not at all hard to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to wet fry recipe. You can cook wet fry using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Wet fry:
  1. You need 500 g beef meat
  2. Prepare 1 Tbs salt
  3. Prepare 3 tomatoes, chopped
  4. You need cooking oil
  5. Get 1 onions,chopped
  6. Use 1 cupsicum, chopped
Instructions to make Wet fry:
  1. Dry the beef with salt by using high heat especially in a jiko.
  2. Cut into pieces. Then put in a sufuria and add some oil to fry. Then add onion and stir. let it heat for a few minutes and add tomatoes.
  3. Stir it for few minutes to mix then add cupsicum and let it heat for a few minutes.
  4. Remove from heat and serve

This Chicken Wet-Fry is as good as it gets! This dish will have the family rushing to the dinner table and goes perfectly with a side of fluffy #Daawat Basmati Rice! Kenyan Matumbo Recipe - Jikoni Magic Mbuzi Wet Fry Recipe How to Make mbuzi wet fry - Jikoni Magic HOW TO COOK SUKUMA WIKI /KALES. How to cook Wet Fried Chicken "Mom's Kitchen". This Crispy Fried Chicken recipe will Knock your Socks OFF!

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