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Wet fried Beef with Cabbage
Wet fried Beef with Cabbage

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We hope you got insight from reading it, now let’s go back to wet fried beef with cabbage recipe. To cook wet fried beef with cabbage you need 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Wet fried Beef with Cabbage:
  1. Get 200 g beef
  2. Get 1/4 cabbage
  3. Provide 4 tomatoes, chopped
  4. Provide 1 spring onion, chopped
  5. You need cooking oil
  6. Get 1 tbs royco
  7. Use 1/2 tsp salt
Steps to make Wet fried Beef with Cabbage:
  1. Place the chopped and washedvbeef in cooking pot and add water (enough to make the beef tender) then add salt and place over high heat for 30 minutes
  2. When the beef is tender, make sure that all the water is diminished. add onions and cooking oil. let if fry for 3 minutes and then add tomatoes and stir.
  3. Cover the mixture for 5 minutes. Then add the chopped cabbages and stir. Add the royco and stir then cover to steam for 10 minutes.
  4. Remove from heat and serve.

Feed a crowd with Alton Brown's Corned Beef and Cabbage recipe from Good Eats on Food Network, made savory and tender from a simple brining process. Supermarket beef is fine for most occasions (although it's essential that you don't overcook it), but if you want to treat yourself and your guests Thinly slice the cabbage and divide between two serving plates. Put all the ingredients for the sauce in a small saucepan and place it over a medium flame. Add ground beef and fry until cooked through. Add cabbage, bay leaf, carrots and some more seasoning.

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