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Before you jump to Daal kachori recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to daal kachori recipe. To cook daal kachori you only need 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Daal kachori:
- Provide 2 cup maida
- Provide 2 tsp oil
- You need 1/2 tsp salt
- Take As required water
- Prepare 1/2 cup moong daal
- You need 1 tsp salt
- Use 1 tsp red chilli powder
- Provide 1/2 tsp haldi powder
- Prepare Oil for frying
Steps to make Daal kachori:
- Dough ke liye maida,oil and salt mix kar Pani sy dough bana lain mormal
- Ab is ke small size ke balls bana lain
- Ab aik ball ko hath sy flaten kar ke Thora sa amiza rakh kar fold kar ke Kachori ki shape dain dain
- Oil ko medium flame par garam honey rakhain mazeed kachorian tayyar kar Lai oil Mein Kachori Dal kar fry karain
- Jab light golden colour a jae tu nikal lain garam serve karain any sauce
An irresistible and yummy meal filled with savory lentil stuffing and spices. Khasta dal kachori is made of maida crust stuffed with urad dal filling and deep fried. Daal kachori is a very popular Rajasthani snack. Learn how to make khasta dal kachori. Urad daal khasta kachori -Kachoris with Pumpkins and Potatoes is to Uttar Pradesh, what Misal Pav is to Mumbai, Aloo Parathas and Lassi to Punjab and Sambhar and Idli to Chennai.
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