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Fried Bhindi Masala
Fried Bhindi Masala

Before you jump to Fried Bhindi Masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who are suffering from diseases such as hypertension, which is directly associated with poor eating habits. Although we’re always being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, just making a couple of modest changes can positively impact day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most probably choose lots of food items out of habit. For instance, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy eating plan.

As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to fried bhindi masala recipe. To cook fried bhindi masala you need 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Fried Bhindi Masala:
  1. Use 1/2 kg bhindi (lady finger)
  2. Get 2 onion (sliced)
  3. You need 2 tomato (sliced)
  4. Use 1/4 cup oil
  5. Get 1 tsp cumin
  6. You need 1/2 tsp mustard seed
  7. Take 1 tsp salt
  8. Get 1 tsp crush red chilli
  9. Get 1 tbsp corn flour
  10. You need 10,12 Curry leaves
  11. Provide 4,5 green chilli
  12. You need Coriander leaves(as required)
  13. Provide Oil for frying
  14. Provide 3 tbsp water
Steps to make Fried Bhindi Masala:
  1. Take lady finger in bowl add corn flour mix it and fry them in hot oil,set aside
  2. Now take oil in pan/karahi add ginger,garlic,cumin, mustard,curry leaves,saute for 1 sec
  3. Add onion,let them soft,then add tomato,salt,crush chilli,water mix well and cover it
  4. Cook until tomato get soft
  5. Now add green chilli and fry lady finger,cover it,cook for 7 to 10 mins
  6. Add coriander leaves and take it out
  7. Fried Bhaidi Masala is ready try at your home & enjoy

See the recipe for Bhindi Masala (North Indian Okra Stir-Fry) ยป Ariana Lindquist. Deep fried stuffed bhindi and potatoes cooked together in tomato masala. Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with Heat the oil in a frying pan on medium-high heat. Test the heat by adding one cumin seed to the oil; if.

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