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Wet fried beef with chips
Wet fried beef with chips

Before you jump to Wet fried beef with chips recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

We all know that consuming healthy snacks can help us really feel better in our bodies. When we eat more healthy snacks and less of the bad ones we generally feel much better. A piece of pizza does not have you feeling as healthy as eating a fresh green salad. Deciding on healthier food choices can be difficult when it is snack time. Finding goodies that will help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.

Eating almonds is an excellent choice as long as you don’t possess a nut allergy. As an all-in-one power booster, almonds offer you many health rewards. Almonds are a natural way to obtain B vitamins together with other vitamins and minerals. Almonds, like turkey, have the enzyme tryptophan that may often make you sleepy. Nevertheless, you won’t need a nap after consuming almonds. Alternatively they will merely help your muscles and digestive tract relax while also helping you feel less stressed out. Almonds frequently give you a general increased a feeling of well-being.

There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to wet fried beef with chips recipe. To cook wet fried beef with chips you only need 8 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Wet fried beef with chips:
  1. Provide 5 large potatoes
  2. Use 150 g beef
  3. Prepare Oil for deep frying
  4. You need 2 large tomatoes
  5. Provide 1 onion
  6. Get 1 bunch dania
  7. You need To taste salt
  8. Prepare 1 tbsp royco
Steps to make Wet fried beef with chips:
  1. Wash and cut meat into small pieces
  2. Put to boil with salt and water until tender
  3. Boil until water has dried up then add the diced onions and fry until soft
  4. Add tomatoes mix then add dania. Stir. Dissolve royco in a 1/4 cup of water then add to the meat
  5. Cook for 5 minutes then serve
  6. Remove the potato pills using a potato-pillar then cut into rectangular strips
  7. Put the potato strips to boil kin salty water until semi-soft
  8. Dry off the potato strips, avoid mashing the potato strips. Heat oil for deep frying using medium heat
  9. Deep fry the potato strips for 15 minutes until crispy and cream yellow
  10. Put the chips to cool then serve after 10 minutes with wet fried beef

And then I would like to introduce one of my friends. She will be assistant to support for me to cook this food. This food should be eaten with chips become perfect. Beef Steak with Fried Onion Rings. Uruguayan Beef steak in a rustic restaurant in Uruguay.

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