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Smoked Grandpa Muthokoi
Smoked Grandpa Muthokoi

Before you jump to Smoked Grandpa Muthokoi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get people to lead a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically believe that healthy diets require much work and will significantly alter the way they live and eat. It is possible, though, to make some small changes that can start to make a positive impact to our daily eating habits.

In order to see results, it is definitely not essential to drastically modify your eating habits. Even more important than wholly changing your diet is simply substituting healthy eating choices whenever possible. Sooner or later, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate before.

Evidently, it’s not at all hard to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to smoked grandpa muthokoi recipe. To make smoked grandpa muthokoi you only need 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smoked Grandpa Muthokoi:
  1. You need Muthokoi (dehusked maize and green or dried pigeon peas (nzuu))
  2. Prepare Onions and tomatoes
  3. You need Salt
  4. Use Oil
  5. Get Open fire in a closed space eg traditional kitchen, smoker
  6. Get Clay or aluminium pot
  7. You need Very important: ONE KAMBA GRANDPA
Steps to make Smoked Grandpa Muthokoi:
  1. Unleash the grandpa on the ingredients.
  2. Cry with inspiration as you eat.
  3. If you don't have a kamba grandpa, just boil the muthokoi and stir fry with the other ingredients in the pot on the open fire.

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