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We hope you got insight from reading it, now let’s go back to bhuni bhindi with onion and tomatoes recipe. To cook bhuni bhindi with onion and tomatoes you need 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Bhuni Bhindi With Onion and Tomatoes:
- Get 500 mg lady finger washed and cut in meduim size circle
- Prepare 250 gm onionin omelete cut
- You need Tomatoes omelte cut
- Prepare 6 green chillies in chope
- Get 1/2 bunch coriander
- Use 1 tbsp red chilli flacks
- Take 1 tbsp dry coruander cru
- Take shed not powder
- Provide 1 tsp cumin seeds
- You need 1 tsp haldi
- Take 1/2 cup oil
- You need 1.5 tbsp ginger garlic paste
- Use 1 tsp salt
Steps to make Bhuni Bhindi With Onion and Tomatoes:
- Ek bare wok mein oil ko garam kàrein. Is mein pyaz ko achi tarah saute karein jub pyaz ka colour change ho jae to is mein zeera or ginger garlic paste sdd kar dein or 2 se 3 min pakaen then add washed and cut bhindi,and mix well.
- Ab 5 min baad tomatoes bhi add karein or sath mein all dry spices add kar dein 3 min tak pakaen and mix well and cover for the 10 mins.
- At last add green chillies and fresh coriander and mix well and dish out and serve with homemade roti.
If you want you can even garnish this raita with a few mint or coriander leaves. Drain the onion and pat dry with paper towels. Add the red onion, bell pepper, cucumber, olives, dill, and mint to the dressing and toss to combine. Add the tomatoes and feta and toss gently to combine. Taste and season with more salt and pepper as needed.
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